Dr Gregory Rutecki’s interactive teaching case, “A Middle-Aged Man With
Polyuria: The Initial Visit” (CONSULTANT, March 2001, page 357), provided a
welcome opportunity for me to review the care I provide to my patients with type 2
diabetes, who comprise a very large percentage of my practice. I am particularly
interested in identifying, preventing, and treating diabetic kidney disease. I have
also found metformin(Drug information on metformin) to be a good oral hypoglycemic agent, provided certain precautions
are observed when it is used.
Dr Rutecki points out in his case presentation that the only major contraindication
to metformin use is renal disease. The patient in his case presentation has
microalbuminuria near the threshold range for overt nephropathy.
My understanding of the effects of metformin in this setting is that it will
not induce nephropathy in an adequately hydrated patient—although it increases
the risk of lactic acidosis if significant nephropathy of any type is already present.
I want to continue prescribing metformin for my patients with microalbuminuria
in the range of 30 to 300 mg/d. Does Dr Rutecki support this therapeutic
approach?
— John Mosby, MD
Corpus Christi, Tex
Metformin is not contraindicated in patients who have proteinuria
and normal filtration rates. Metformin is contraindicated if
the serum creatinine level is greater than 1.5 mg/dL in men
or 1.4 mg/dL in women, or if the creatinine clearance is less
than 70 mL/min. These recommendations are outlined in a recent
review.1 In the UK Prospective Diabetes Study, proteinuria was not a contraindication
to metformin use.2 However, it is important to monitor renal function
and discontinue metformin when the glomerular filtration rate declines.
— Gregory Rutecki, MD
Associate Professor of Medicine
Northwestern University Medical School
Chicago
In the second installment of his interactive teaching case, “A Middle-Aged Man
With Type 2 Diabetes, Part 2: Progress and Problems in First Year After Diagnosis”
(CONSULTANT, April 1, 2001, page 533), Dr Rutecki discusses treatment options
for the same patient who, a year after type 2 diabetes was diagnosed, had an
acute myocardial infarction. Gemfibrozil(Drug information on gemfibrozil) was added to the patient’s regimen to
raise his low high-density lipoprotein (HDL) cholesterol level, and all his previous
medications, including a statin, were continued.
I wish to point out that the combination of gemfibrozil and a statin would
markedly increase the risk of rhabdomyolysis in this patient. The recent withdrawal
of cerivastatin followed 80 patient deaths; half of these were believed to be related
to a statin-fibrate combination. In fact, this risk was well established years before
the recent drug withdrawal.
A nonpharmacologic alternative would be to use grape-seed oil as a fat substitute.
Grape-seed oil has been shown to raise low HDL levels.
— David T. Nash, MD
Syracuse, NY
The use of the word “markedly”
to describe how the risk of
rhabdomyolysis increases
when gemfibrozil and a statin
are used together requires
scrutiny. A markedly increased risk of
rhabdomyolysis may be associated
with cerivastatin, but this drug is a “straw man.” The negative
press it has received in this regard should be tempered
when other statins are considered.
A review of statin-induced rhabdomyolysis was recently
published in the Annals of Pharmacotherapy;3 carefully
researched recommendations for combination therapy
appeared in the previous issue of that journal.4 The risk
of rhabdomyolysis with statin monotherapy is 0.1% to 0.2%.
With combination therapy it ranges up to 5%. This is indeed
an increased risk, but it would not qualify as a
“markedly” increased risk.
In light of your appropriate caveat—as well as the
American Diabetes Association’s listing of combination
therapy with a statin and an agent such as gemfibrozil as a
second-line option—I would proceed cautiously, following
the recommendations of Omar and colleagues3 and of Shek
and Ferrill.4 However, I would still use this combination in
patients who require both reduction of their low-density
lipoprotein cholesterol level and an increase in their HDL
level.
— Gregory Rutecki, MD
Associate Professor of Medicine
Northwestern University Medical School
Chicago
